Siu Mai
Unlike dim sum siu mai, these street-style dumplings are smaller and more affordable, yet packed with flavor. Steamed to juicy perfection and finished with a splash of soy and chili oil. Great for dipping in sweet or spicy sauces, or just munching as-is. Soft yet slightly chewy with a flavorful pork filling. Often eaten by students and workers during afternoon breaks.
Price: HKD $16 per 10pcs